Tag Archives: recipe

Cuban Black Beans and Rice

I sometimes think that by having a food blog I’ve turned myself into some form of evangelist.  As if I’m thinking “these noodles are soooooo good.  I must share them – with the world!  Everyone!  To your kitchens!”  But I … Continue reading

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Argentine Dulce de Leche

And we’re baaaack! Back on track, back to mack on some snacks with Georges Braque. Back from the netherworlds of Argentina and Chile, and ready to pour all my energy inspired by nature’s wonder into writing about the food I … Continue reading

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French Toast’s Powdery White Secret

Somethings should never change.  Mastercard Commercials.  NYC’s Little Italy.  Christine O’Donnell TV Ads.  And mother’s french toast recipe.  The fantastic combination of eggs, bread and maple syrup to break up the breakfast monotony of my six different cereal choices. Last … Continue reading

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